The Big Jess Challenge at Taco Hut | Cue Crumbles – Ep. 4

Today's challenge is a 2.5Lb Burrito at Taco Hut in Rancho Cucamonga. I join Raina, Wreckless Eating, and Main Event Pong's Nuff in filming this challenge. We all knew that we did not stand a chance against Raina, and Matt really hates lettuces, so we modified the burrito, and the challenge.

The official challenge is a 2.5 pound burrito as it comes, and you have to bet the previous champion's time which is 3 minutes and 53 second.

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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The Impossible Burger at Slater’s 50/50 | The Burger Crawl – Ep. 72

On this week's episode of The Burger Crawl, I try The Impossible Burger.

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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Tom Yum Fiery Noodle Challenge at Thailicious | Cue Crumbles – Ep. 3

This week, I join Matt Zion of Wreckless Eating, our friend Nando, Raina, and her Friend at Thailicious in Artesia, CA to try their Tom Yum Fiery Noodle Challenge.

Thailicious
18902 South Norwalk Blvd.
Artesia, CA 90701

Phone: (562) 860-8843
thailiciouscuisine@gmail.com

Thailicious' Facebook –
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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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Connie & Ted’s Bacon Hook Burger | The Burger Crawl – Ep. 71

Interesting enough, over the last month I have begun to indulge in edibles. After at trip to MedMen's in West Hollywood, I found myself across the street at Connie & Ted's. Buying THC then going to eat seems like a pretty reasonable and exciting thing to do. Sadly, it may not have been so exciting. On this week's episode of The Burger Crawl, I tried Connie & Ted's Bacon Hook Burger. Was it good, well…?

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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Howlin’ Ray’s Atomic Plus w/ MainEventPong’s Nuff | Cue Crumbles – Ep. 2

The Wreckless Eating Crew and I try out Howlin Ray's secret menu Nashville Hot Chicken Sandwich, The Howlin' Plus.

To see everyone else's version of the video click the appropriate links below

Main Event Pong's Video – https://www.youtube.com/watch?v=YZVhwdcMDeQ

Wreckless Eating's Video – https://www.youtube.com/watch?v=NdnHz-syjeo

Sean Brotherton's Video –

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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Burgers N Brews w/ Steven Sievert | The Burger Crawl – Ep. 70

On this week's episode of The Burger Crawl, I am joined my fellow YouTuber, Steven Sievert. After about two or so months, he and I finally make it out to a long overdue lunch/dinner filming session. This shoot turns out to be the most rouge, and guerilla style filming on my channel to date.

I had the Big Boy Burger, and Steven had the Mexican Burger from Burgers N Brews in Santa Monica, CA. Each of us paired our burgers with beers we felt would be suiting to our taste, and the food we are eating. I had Goose Islands' Matilda, and Steven had the Golden Road's Wolf Among Weeds.

I hope you guys enjoy this episode of The Burger Crawl.

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Burgers N Brews
3021 Lincoln Blvd.
Santa Monica, CA 90405
(310) 450-5854
https://www.burgersnbrews.com/

HOURS
Monday – Thursday 11am – 11pm
Friday 11am – 12:00am
Saturday 9am – 12:00am
Sunday 9am – 11pm

Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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Mint Leaf Pasadena with RKVC | Reverse Cheat Day – Ep. 2

On this episode of Reverse Cheat Day I head north of Los Angeles to Pasadena, CA. Accompanied by my good friends, RKVC, we try Mint Leaf Pasadena, an Indian cuisine restaurant with impeccable tastings. Rod of RKVC is vegetarian, and a vince is gluten-free. I, of course, have no eating restrictions other than preference and personal palette. When i was invited to Mint Leaf i immediately thought this dynamic duo would be the perfect pair of people to join me. I am glad to have filmed this episode of Reverse Cheat Day, a series where i step away from my normal eating habits of burgers and fries, and into the light of what i consider healthy or somewhat healthy, kinda. Please sit back and relax as we go through a series of appetizers, entrees, and a dessert offering that is good enough for the gods.

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Mint Leaf Pasadena
2535 East Washington Blvd.
Altadena/Pasadena, California 91107
(626) 460-8776

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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Jimmy Burger at Jimmy’s Famous American Tavern | The Burger Crawl – Ep. 69

On this week's episode of The Burger Crawl with Cue the Critic, I try the Jimmy Burger at Jimmy's Famous American Tavern in Santa Monica, CA. The Jimmy Burger features: Applewood Smoked Bacon, Jalapeno Jam, and Southern Pimento Cheese. I truly enjoyed this burger as well as the other food items offered at this restaurant.

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Jimmy's Famous American Tavern
1733 Ocean Avenue
Santa Monica, CA 90401
(424) 292-5222

Hours of Operation:
Lunch Mon – Fri 11:30am – 4:00pm
Dinner Mon – Fri 4:00pm to 11:00pm
Saturday & Sunday Brunch 10:00am – 3:00pm
Saturday Dinner 3:00pm to 11:00pm
Sunday Dinner 3:00pm to 10:00pm

Happy Hour: Mon – Fri 3:00pm – 7:00pm

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
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Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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Bar Fly Burger at Salt’s Cure | The Burger Crawl – Ep. 68

On this week's episode of The Burger Crawl, I try the Bar Fly Burger at Salt's Cure. The Bar Fly Burger at Salt's Cure is a 5oz bacon cheeseburger, and can be ordered when sitting at the bar for $7; and includes a beer. If the burger is ordered at a regular table the price almost doubles to $13, and does not include a beer.

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Salt's Cure
1155 North Highland Ave.
Los Angeles, CA 90038
323.465.7258

WEEKDAY LUNCH: 11 AM – 3 PM
MID-DAY MENU: 3 – 6 PM
DINNER: SUN – THURS 6 – 11 PM
FRI & SAT 6 PM – 12 AM
WEEKEND BRUNCH:
10 AM – 3 PM
Reservations for Lunch and Dinner available via Open Table. Reservations not available for Brunch.

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Cue the Critic: Food stories, Food Reviews, The Burger Crawl, Food-based events, Food Photography, Writer & "Cue the Critic" Quincy Freeman.
https://staging.cuethecritic.com/
http://www.youtube.com/cuethecritic

Send all burger recommendations, and/or food marketing/business inquiries to: cue@cuethecritic.com

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